I believed it might be enjoyable to start out doing an everyday publish sharing inventive methods I’m making do with what we have now. I usually share a lot of these issues on Instagram tales, however I do know quite a lot of you don’t have Instagram or don’t verify it usually, so I’m going to share these right here as weblog posts to offer you inspiration and encouragement for methods you can also make do and use what you have got.
I discovered two baggage of tomatoes marked right down to $0.99 every at Kroger a number of weeks in the past. They wanted for use up shortly, so I requested on-line to concepts of the right way to use them up. I ended up deciding to make a kind of salsa and tomato pie.
I had tomatoes, onions, basil, oregano, and salt. I didn’t have something to offer the salsa warmth, however I truly love actually delicate salsa, so I used to be okay with that.
I peeled and chopped the tomatoes and chopped the onions.
I dumped all of the elements within the blender and frivolously pulsed it.
I added some extra peeled and chopped tomatoes to offer it some chunks (I like chunky salsa).
The tip outcome was yummy. If I did it once more, I would depart out the basil and oregano and doubtless do garlic and cilantro as a substitute.
I’d by no means even heard of Tomato Pie, however numerous folks really helpful it and I had the elements readily available, so I believed it might be enjoyable to attempt.
You peel and slice the tomatoes and sprinkle with salt.
Then use paper towels or a towel to squeeze out the juice.
Then make the cheese and mayo combination.
Then sprinkle the tomatoes with basil.
Prime with the cheese combination.
And bake! It was scrumptious! It sort of tasted like crustless pizza to me.
Observe: I left off the crust, onions, and inexperienced onions, however I believe it might be actually scrumptious with these!
